De kreeft die je bij ons besteld, kun je direct eten. Lekker om ‘m lauwwarm te serveren met een goeie lepel mayonaise.
Bereidingswijze
1 Laat de kreeft iets op temperatuur komen of verwarm de kreeft gedurende 4 minuten in een voorverwarmde oven van 80 graden Celsius. Door de lauwwarme temperatuur komen de smaken beter naar voren.
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