Cooked octopus
We proudly present: Wester Rock Octopus from Australia! Caught in the waters of Western Australia by just two boats. One of them is the VG, owned by Simon Bryant, our ambassador. The octopus is caught using pots, a very selective catching method. This Octopus product is the only one with MSC label for sustainable fishing available in the Benelux! We already cooked the tentacles for you, so ready to eat. Just grill it shortly or toss it in a salad. Enjoy!
Simon Bryant has been fishing for as long as he can remember. As a young boy, he stood on the dock and now he sails as captain of his own vessel: the VG. Simon loves silence. No crowds, no rush. Just the ocean, his boat, and the crisp morning air. In search of the tastiest octopus! Alongside Simon and the VG, one other boat heads out daily to catch the best octopus for Fish Tales.