Patreksfjörður, IJsland

Welcome to Patreksfjörður!

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    Thorsteinn Olafsson
  • Longline fishing
  • Partner since 2018
  • Patreksfjörður, IJsland
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Kabeljauw
- step 1 -A close community

In Patreksfjörður, everything revolves around fishing. This small fishing village, with just 700 inhabitants, depends on the cod catch. For Thorsteinn and his fellow fishermen, it is crucial to fish sustainably so that future generations can also live off the sea.

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- step 2 -Longlining to the seabed

Thorsteinn uses longline fishing to catch cod. A long line with bait and hooks lies on the seabed, where the cod lives. As soon as the line is hauled in, the catch is brought on board immediately—sustainable and of the highest quality.

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- step 3 -No fish goes to waste

Icelandic fishermen must land their entire catch, even if they catch a species other than cod. Everything is recorded and counts towards the catch quotas. This ensures that no more fish are caught than the environment can handle.

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Cod fisherman Thorsteinn Olafsson goes out to sea about 200 days a year.

As a result, his free time with his family is especially valuable to him: “I love seeing that my son is also interested in fishing and enjoys it just as much as I do. I hope I can pass on the tradition of cod fishing to the next generation through him.

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Cod liverProducts
All products
Everything you want to know
  • In Iceland, Fish Tales cod is caught using longlines – also known as bottom-set lines. Elis lowers a line with baited hooks (usually herring) to the seabed. The cod bites, and there you go! This method is highly targeted and doesn’t damage the ocean floor. Sometimes other fish species are caught too – but they’re all MSC-certified and sold properly. Nothing goes to waste. Fish Tales only buys the cod from Elis – that’s what we turn into our delicious cod fillet.

  • The Fish Tales cod liver is a real delicacy, loved for its rich flavor and nutritional value. It’s packed with omega-3 fatty acids, vitamins, and minerals. How to eat it? Spread it on a sandwich, cut it into pieces for a salad, melt it in the pan, or enjoy it straight from the can. Looking for more inspiration? Check out our receptenpagina

  • Cod liver is a nutrient powerhouse packed with essential nutrients. Since the liver is where many vitamins and minerals are stored, it's an excellent source of: - Omega-3 fatty acids (EPA and DHA): These support a healthy heart and circulatory system and ensure proper brain function. - Vitamin A: Important for healthy eyes, glowing skin, and a strong immune system. - Vitamin D: Helps with calcium absorption and is especially crucial during the darker winter months for strong bones and a healthy body. With Fish Tales cod liver, you're truly giving your health a boost!

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Other fisheriesCheck these out:
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Bruce Schactler

Pink salmon

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Simon Bryant

Octopus

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Elis Petur

Cod

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David Pascoe

Sardines

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Jacco Schot

Zeeland mussels

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Alf-Gøran Knutsen

Atlantic salmon

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Ahmed Zaheer

skipjack tuna

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Valerie

Albacore tuna

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Oskar Etxebeste Larruskain

Albacore tuna

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Emilio Irigoien

Anchovy

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Glein Stein

skipjack tuna

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Elvis Daniel Macaya Mendez

Jack Mackerel

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Brian Chase

Wild sockeye zalm